We went to Agnes’s place during the day most of the time, when beer cost less. At night the beer and other drinks would double in price.
On Friday nights, Saturday nights, and Sunday afternoons, the guesthouse was always packed. The living room sections would be opened up to provide additional space for the mostly male customers. The waitresses would remain in the living room with their customers. The men bought expensive bottles of champagne, wine, and shots of liquor for the tables in the rooms. About every hour a male customer would leave the living room with his waitress and go upstairs. She would give him a tour of the bedrooms, and she ’wasn’t even a real-estate agent.